SUCCESS FOR MY BUSY KITCHEN
I have worked with Ed Vokes for the last 6 years, he runs a professional hospitality agency that continually understands...read more→
Chef de Partie
Back of House (BOH)
Up to £14 per hour
We are looking for experienced chef de parties to work on a temporary basis in an elegant, award winning, fine dining hotel in Taplow.
You will be working alongside a dedicated team, using the finest ingredients, preparing and assisting with their 3-rosette menu & banqueting areas.
Previous experience as a Chef de Partie is essential.
Must be passionate about high quality food and service.
You must have your own chef’s whites, knives and safety shoes.
You will need a Hygiene Level 2 Certificate that is dated within the last 3 years, and your Allergen Training Certificate.
You will need to have the right to work in the UK to be considered for this role, along with all the necessary supporting documents.
If you’re not sure what these are, you can contact the Consultant!